Muffins, cakes and breads are some of the traditional foods of the Imbolc sabbat. I am making a muffin recipe from my Pagan Holiday book this year. Please feel free to share YOUR favorite sabbat recips with us too. 🙂
Maiden Wakes Muffins
2 cups flour
2 Carrots, grated
1/2 cup raisins
1 green apple, peeled, cored, grated
1 cup sugar
1/2 cup almonds, sliced
2 tsp. baking soda
3 eggs
2 tsp. cinnamon
2/3 cup vegetable oil
1/2 tsp. salt
2tsp.vanilla
Soak raisins in hot water, in a covered bowl, for 30 minutes. Drain thoroughly. Preheat oven to 350 degrees. In a large non-metal bowl, mix flour, soda, cinnamon, and salt. Stir in carrots, raisins, apple, and almonds. In a separate bowl, beat eggs, oil, and vanilla until well blended. Stir the egg mixture in to the flour mixture until just wet. Grease muffin pan with a little butter or use cupcake cups. Divide the batter into the cups and bake for 20-22 minutes, or until golden brown. Cool for 5 minutes before removing from pan. This recipe makes 8 servings. Enjoy!
Pagan Holidays and Earth Magic by Kardia Zoe
I stumbled upon your site by searching for recipes. I was delighted by what I found! Blessed be.
I love this recipe and am making it this week to give to my family and friends.
I am a learner in the ways of the Wicca and am drawn with a fiery passion to all that this stands for, both in the now and for the future of this our beautiful home.
May Sunshine light your path always